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The electric smoker is made from 100% 18 gauge,
201 stainless steel and is designed for ease of use and portability
Every
Smokin-It Model #3D smoker comes with:
- Integrated Digital Controller with two enhanced water resistant meat probes (designed by Auber Instruments, GEN3 effective 4.20.2019)
- LCD screen with UV protection
- Smoker has a temperature range of 0-325 degrees F and can hold +/- 3 degrees from set point
- Four stainless steel
grilling racks, room for five, rack size is 14-1/2" x 21-1/2", racks are 2-1/4" apart
- Smoke box and a drip
pan that slides under smoker
- Four heavy duty locking 4" diameter casters (need to be attached)
- Fixed mounted air temperature probe located inside smoker, with added stainless steel guard for protection
- Double latch door
system
- Sample of hickory wood
to season smoker
- Smoker model #3D has
the capacity to hold 42 pounds of meat or seafood (estimate)
- 1200-watt heating
element with LED indicator light, 10 amps 120-volt single phase
- Insulated with
fiberglass to reduce heat loss
- 12-foot power cord
- Inside dimensions are
15" W x 22" D x 20" H
- Outside dimensions are
17" W x 28" D x 25" H (plus 5" for casters and 2-3/8" for digital controller)
- Side handles for easy movement of smoker
- Three year warranty on parts and workmanship
- One year warranty on digital controller
- Integrated electric power cord hangers to mount on the back panel of the smoker, hangers made from stainless steel with pre-drilled holes and screws provided for installation
- Suitable for indoor commercial use, smoker will require outside ventilation at a maximum of 70 CFM recommended
- NSF certified (Mfg. by HWC Company Exclusively for Smokin-It, LLC - ALL Model Smokers #1-5)
- Free shipping in lower 48 - USA
We recommend purchasing a cover when you buy your new smoker as it will protect your smoker and digital controller while stored outside (see cover in the alternate photos of this model)
Please Note: We recommend signing up for an account when placing your order (not guest check out) so you can receive your shipping updates from our website regarding your order PLEASE NOTE: it is recommended to take photos of what you are doing when working on your smoker Check our website for additional
accessories for your smoker
Gen 3 PID Smoker temperature controller
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Features
- State of the art integrated PID digital temperature controller with meat probe
Temperature range of 0 to 325 degrees F, can hold +/- 3 degrees from set point NSF Certified
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